Best pizza in Lyon

Our top pizza in Lyon for 2026 is currently "Pizza Tartufina" served at Pizza Valentina, rated 4.0/5 by the community. This ranking is updated in real time with each new review posted — what you see today isn't fixed: tomorrow, a new dish can join the top if user ratings take it there. That's the strength of DishRank: a living, transparent ranking based solely on the experience of customers who actually paid for the dish.

A great pizza isn't judged by Michelin stars or restaurant design. Here are the criteria the DishRank community uses to rate a pizza on its true merit: • The dough: long fermentation (48h+), properly risen, light on the stomach. • The oven: wood-fired or pro electric, 60-90 seconds at 450°C. • The tomato sauce: San Marzano preferred, not sweet, no tomato paste. • The cheese: fior di latte or buffalo mozzarella, no industrial shredded blend. • Balance: airy crust (cornicione) on the edge, thin base in the middle. These criteria are present in every DishRank review: you can filter and find a pizza that exactly matches your expectations — not just "best rated overall".

According to DishRank reviews, the average price of a pizza in Lyon is around 15.00 €. It's a wide range: you'll find honest places around 11 € for a simple correct meal, and more premium experiences up to 23 € or more. The point isn't to pay more, it's to pay the right price for what you eat.

DishRank starts from a simple observation: a restaurant can be excellent for one dish and mediocre for another. Rating an establishment with a single overall star makes no sense for a customer who wants to know if their pizza is good, not whether the service is smiling or if parking is easy. Our community of foodies rates each dish separately, with photo, price and comment. You get real, granular and above all useful information: which pizza to order tonight in Lyon, and where.